Natural Products & Raw Materials for the Cosmetic Industry » Acids
Acids represent an essential group of raw materials in the cosmetics industry. They are characterized by a wide range of actions, from gentle exfoliation of the epidermis to advanced protection against aging processes, reduction of discoloration, and overall improvement of skin condition. Our range includes both naturally derived and synthetic acids.
Types of Acids
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Azelaic acid
Azelaic acid (Azelaic acid) is an organic chemical compound belonging to the group of saturated dicarboxylic acids for use with all skin types.
It is especially recommended for rosacea, erythema or hyperpigmentation.
Ferulic acid
Ferulic acid (CAS: 1135-24-6) is an organic chemical compound belonging to the hydroxycinnamic group of polyphenols.
As a derivative of cinnamic acid, it occurs naturally in many plants, such as cereal seeds (rice, wheat, oats), fruits (apples, oranges) and vegetables (spinach, parsley).
Coffee acid
Coffee acid, also known as 3,4-dihydroxycinnamic acid, is an organic chemical compound classified as a phenolic acid.
It is naturally extracted from various plants, in which it serves as a secondary metabolite.
It is a key phenolic compound present in fruits, vegetables, grains and some herbs, and its main source in the human diet is coffee.
Kojic acid
Kojic acid is a chemical compound of natural origin that is produced biotechnologically, mainly by fungi of the Aspergillus species.
It has skin-brightening, hyperpigmentation-reducing and anti-inflammatory properties.
Lactobionic acid
Lactobionic acid is a polyhydroxy acid (PHA) derived by oxidizing lactose.
Pyruvic acid
Pyruvic acid (CAS: 127-17-3) is an organic chemical compound belonging to the group of alpha-keto acids.
Mandelic acid
Mandelic acid (CAS: 90-64-2), also known as Mandelic Acid, is an organic chemical compound belonging to the alpha-hydroxy acid (AHA) group.
It is characterized by a C₈H₈O₃ structure and in its pure form occurs as white, crystalline flakes.
Mandelic acid is naturally extracted from bitter almonds.
Rosmarinic acid
Rosmarinic acid is a polyphenol belonging to the group of depsides.
It is found in the leaves of rosemary and in other plants of the Lamiaceae family, such as lemon balm, sage, thyme and mint
Shikimic acid
Shikimic acid (CAS: 138-59-0) is a natural chemical compound from the alpha-hydroxy acid (AHA) group, extracted from star anise (Shikimi).
Tranexamic acid
Tranexamic acid was recognized in the 1980s. 1980s. Today it is known as a synthetic amino acid with antihemorrhagic properties. What that means is that it can successfully inhibit the conversion of plasminogen into plasmin.
Succinic acid
Succinic acid (Succinic acid) is an organic chemical compound belonging to thedicarboxylic acid group, naturally occurring in living organisms as a component of the Krebs cycle. It is a white crystalline powder of high purity, well soluble in water, non-toxic and safe to use.
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